Cooking Class: Dips, Marinades & Dressings

$60.00
sold out

WHAT REALLY GOES INTO YOUR DIPS, MARINADES & DRESSINGS? IF YOU’RE MAKING AT HOME, YOU GET EXACTLY WHAT YOU WANT (AND WHAT YOU CAN TOLERATE!). WHILE CONVENIENT, STORE BOUGHT CAN CONTAIN ALLERGENS, UNNECESSARY FILLERS AND MINIMAL NUTRIENTS. WHY NOT COME MAKE YOUR OWN AT THE LONG TABLE?

JOIN CINDI COUGHLIN, HOME CHEF AND FORMER CATERER OWNER, FOR THIS 90-MINUTE CLASS AS SHE TEACHES SEVERAL OF HER DELICIOUS RECIPES. YOU’LL RECEIVE HANDS-ON LESSONS FOR FASTER AND SMARTER CHOPPING, BLENDING & TASTING SKILLS TO CREATE MULTI-USE DIPS, MARINADES, DRESSINGS & MORE!

Recommended for Adults

Cancellation policy: no refunds or credit after 10/1.

SAVE ME A SEAT →

SUNDAY, October 8
11:00am-12:30pm
176 CAMINO DON MIGUEL, ORINDA

includes:
- instruction
- ingredients
- jars for takeaway